Serve with pita chips, … This will definitely be an addition to my cheese boards in the future! Once the brie comes out of the oven, immediately top with honey-nut mixture. I personally love brie, alone or with crackers, but this brie was especially delicious that you may even like eating it by itself. Preheat the oven to 350 degrees F. Remove cheese from its packaging. Have you tried it with pepper jelly and crackers? 4. Serve with bread, crackers, and fruit for dipping. Remove, drizzle with the honey … I drizzled the center with honey, sprinkled with walnuts, topped with the brie, and wrapped the dough around it. The honey and walnuts on top add just the right amount of sweetness, earthiness and texture to really elevate the baked brie. This easy recipe is ready in about 10 minutes! Next time I think I'll use brie instead cause my family loves brie. Stir the walnuts, honey and rosemary in a small bowl. pastry wrapped baked brie with honey, figs and walnuts. Cheap cheap cheap–I love Costco! Top them evenly with the honey … SALT: A finishing sprinkle of sea salt really enhances the flavors and balances the sweetness of the honey perfectly. A couple years ago my family started a tradition of having a cheese board every New Year’s Eve. I have to admit, the first time I tasted brie cheese (BY ITSELF), I thought it resembled stale laundry. Springtime is so fresh and new, your conversation could involve sharing about possibilities, dreams, hopes, … Arrange brie and bacon down center of the pastry squares. Since we’re not placing the Brie in a round of bread or puff pastry, all you have to do is set it in the serving dish and pop it in the oven. 1 (8oz) package of Brie soft ripened cheese (round or log shaped) 1 (4 1/2 oz) package Table Water Crackers 1/2 to 3/4 cup chopped walnuts 1/2 cup honey, 1. Place Brie in a small baking dish. Hi, Amanda. Heat, stirring occasionally until the nuts are fragrant and toasted (several minutes). BRIE: If using a wedge of Brie I leave the rind on and allow the cheese to melt slightly from the exposed sides. Add in walnuts, honey, and time to make this an easy and delicious appetizer. Jump to Recipe. I light the salted roasted almonds, but you can substitute with other chopped nuts if you prefer. Required fields are marked *. Pile on the chopped walnuts. No-Bake Fresh Strawberry Cream Cheese Pie, Sweet Potato Casserole with Marshmallows & Streusel. Mmmm, I have loved this stuff since the first time Natalia had it out. Drizzle generously with honey… This Honey Nut Brie takes … Preheat oven to 350°F. Place the phyllo cups onto a baking sheet and fill them evenly with the cubed brie. ð My fridge is already packed with all sorts of cheeses for Holiday cheese board. It’s soooo cheap. Cook until it is warmed through then drizzle over the brie cheese and top with walnuts. I get a variety of cheeses, fruit, bread, jams, nuts, and dried fruits and I pile it all onto a big board. Notes Toss apple and pear slices in 1 tbsp (15 mL) lemon juice to prevent discoloring. Please contact me for permission to use my original images. I couldn’t stop myself and ate the whole thing by myself :(. Add a few (about 1/4 cup) of walnuts or chopped pecans, really just whatever you have on hand. I did stick with the puff pastry for the puff pastry. BRIE: You don’t need to splurge on the most expensive piece of Brie. If there's excess dough, you can use it to make decorations to go on top of the Brie. Beat the egg and water in a small bowl with a fork. I find that this makes it easier to serve. You have successfully joined our subscriber list. So delicious. HONEY: A thick, rich, flavorful honey really takes this over the top. I heated and served this Brie right in a small cast iron skillet and it worked out perfectly. Unfold the pastry sheet on a lightly floured surface. Heat in the oven until it is warm and beginning to melt. Cut the brie in half or into triangles if you like. At our annual church camping trip, her camp site always smells best! Unwrap the brie wheel, place in your brie baking dish and cover with the dish’s lid. Delicious and Easy Family Friendly Recipes, Published December 15, 2018, Updated November 18, 2019. Brie can be served room temperature with sweet toppings. I love this combination of crunchy walnuts, floral honey, and earthy rosemary. You should try with honey. If your honey is really thick you can place it in the microwave for a few seconds to thin it out a bit. While cheese cools, place nuts on a clean baking sheet; bake until toasted and … Placed seam-side down on the baking sheet, brushed with egg, drizzled with additional honey, sprinkled additional walnuts, and baked for 35 minutes or so. Serve immediately with bread, crackers, or fruit for dipping. We’re talking 10 minutes from start to finish and only a couple minutes of hands on time. Place the Brie into a cast iron skillet, casserole dish, or pie plate (see note). I think I am going to make this honey rosemary walnut baked brie as well. Place 1 cheese half, cut-side up, in the center of the pastry sheet. Place the brie wheel on top of that. I drizzled the center with honey, sprinkled with walnuts, topped with the brie, and wrapped the dough around it. Strawberry Honey Brie with Toasted Walnuts is the perfect spring or summer appetizer to serve for a brunch, lunch, dinner, or holiday party! Add the walnuts and cranberries and stir. While the honey mixture is simmering, place the figs in a food processor or blender and chop them into small pieces (make sure the stems are removed). Drizzle with honey and sprinkle with chopped walnuts. Hot and gooey Brie cheese is topped with walnuts or pecans or a mixture of both that are coated in sweet honey … I even tricked my Russian friends into thinking it’s Belizean recipe . Watch them closely so they don't burn. This is literally the EASIEST appetizer ever. Gather up the edges of the pastry, gathering at the top and pressing it shut with your fingers. This post may contain affiliate links. Place 1 cheese half, cut-side up, in the center of the pastry sheet. Uncover the saucepan and cook until the syrup is slightly thickened, about 6 minutes more, stirring occasionally. * Percent Daily Values are based on a 2000 calorie diet. 1/2 to 3/4 cup chopped walnuts 1/2 cup honey. Get weekly updates on new recipes, exclusive giveaways plus behind the scenes photos. Since this recipe is made from only a handful of ingredients, make sure they are good quality. I pressed the rolls together and rolled them out to a 9-10" circle. I love brie! A drizzle of honey adds a bit of sweetness to savory Brie. Your email address will not be published. In a small saucepan, lightly heat the honey and mix it with the chipotle paste, salt and pepper. I used a medium-sized wedge of Brie for my family of four, but you could buy a larger wheel of Brie to feed more. Drizzle honey, sprinkle walnuts and place rosemary on top of the brie Place in oven and cook for 10-12 minutes. Christmas and New Year’s Eve are pretty much an excuse for me to eat my body weight in cheese. A moderately priced Brie will work just fine here. Save my name, email, and website in this browser for the next time I comment. So like to make it better, I substituted the brie with brie, the walnuts with walnuts, and used cranberries for the cranberries. You can easily adapt this to feed a few or to feed a crowd. Honey Nut Baked Brie is creamy, crunchy, sweet, melty and delicious only four ingredients that comes together in about 15 minutes. Simmer for 15 minutes or until the liquid is absorbed. Try these baked brie combinations for other easy appetizers. Baked brie is one of the easiest appetizers you’ll ever make, yet it’s always a favorite at gatherings and celebrations! How to Assemble Brie with walnuts and honey: 1. Preheat oven to 350°. It’s nice! So, let’s talk about Baked Brie! Spoon the preserves over the cut side of the brie to cover. This is our favorite way to enjoy brie cheese. I love any kind of oozy brie cheese and this is the perfect pairing … COOK'S TIPS AND RECIPE VARIATIONS - BAKED BRIE RECIPE: Keep an eye on your brie as it's baking. Enter, the Honey Nut Brie Appetizer. Unwrap the brie and place it on a platter (it is supposed to have rubbery white stuff on the surface; its edible) 2. I had it with Trader Joe’s buttery crackers…heavenly! A baked brie is a classic staple of the holiday season, but it doesn’t have to be a boring one. Thanks for taking the time to comment. Baked Brie with walnuts and honey, an elegant, sweet and savory show-stopping appetizer! Cut the brie in half or into triangles if you like. Cut the brie cheese into 1/2-inch cubes. And the string thing was epic brilliance. I'm Natasha Kravchuk. Brush on approximately 3 T. of softened butter. Look for one with a dark color. TOASTING WALNUTS: Place the walnuts in a skillet over medium heat. I picked up this idea from my friend Natalia K. She is a wonderful home cook who always comes up with something new and fancy. pears, Smucker’s® Apricot Preserves, brie cheese, crackers, chopped walnuts and 1 more Honey & Almond Baked Brie Stacy's Snacks brie, Stacy's Multigrain Pita Chips, honey, sliced almonds, cinnamon You want it to be soft, but you don't want an oozing mess! Pecans or walnuts would also be delicious! Try serving brie … Of course that means we get to have it twice! Remove rind on brie, if desired. Ready in about 10 minutes! MORE APPETIZERS: ARTICHOKE SUN DRIED TOMATO DIP – FRUIT & CHEESE BOARD – PIZZA DIP – FRUIT DIP, NEVER MISS A RECIPE: SUBSCRIBE to our free EMAIL LIST – LIKE us on FACEBOOK – Follow on INSTAGRAM. by Brittney November 19, 2020. It looks so delish! Learn more... Natasha's top tips to unleash your inner chef! Add the grapes, honey, vinegar, and salt to a small saucepan over medium heat. A simple appetizer of Baked Brie cheese topped with honey, walnuts, dried cherries and rosemary. I am Natasha, the blogger behind Natasha's Kitchen (since 2009). Top with chopped, cooked bacon, walnuts, and honey ; Bake 10 minutes for a warm, solid brie ; Bake 15 to 18 minutes for an ooey, gooey, melted cheesy appetizer of deliciousness ; Use a spoon to scrape the honey and walnuts from the edges and the bottom of the skillet for added yumminess. You can make this recipe with a round wheel of Brie or a wedge (you can see it pictured both ways). Topped with dried figs and walnuts and drizzled with honey, this pastry wrapped brie is … A simple appetizer of baked Brie cheese topped with honey, toasted walnuts, and fresh rosemary. . What an elegant appetizer. Can’t stop, won’t stop. Place a sprig or two of fresh rosemary on top, and drizzle thoroughly with honey -- don't skimp. Learn how your comment data is processed. Baked Brie in puff pastry is easy to make yet amazingly delicious. Beat the egg and water in a small bowl with a fork. Save my name and email in this browser for the next time I comment. I pressed the rolls together and rolled them out to a 9-10" circle. Unwrap the brie and place it on a platter. Remove from oven and transfer to a serving plate, then drizzle with additional honey … Serve with bread, crackers, and fruit for dipping. If you don’t have a cast iron skillet you can use a small/medium-sized casserole dish or pie dish. Great idea and … DRIED CHERRIES or CRANBERRIES: If your dried fruit seems. Just before serving, toast some walnuts and make the warm spiced honey. My first attempt at baking Brie and it was super easy! BAKED BRIE WITH HONEY AND WALNUTS. Heat the oven to 400°F. Place the brie on the prepared baking sheet, uncut side down. Evenly distribute the walnuts to cover the preserves. Alternatively, place the brie onto a baking sheet lined with parchment paper (baking paper) and top with walnuts and dried cranberries. Once the honey mixture thickens a little, reduce the heat to low and stir in the figs. Remove saucepan from fire. Stir the walnuts, honey and rosemary in a small bowl. Unfold the pastry sheet on a lightly floured surface. Hi! Place the brie (uncovered) into the middle of the oven and bake for about 12-15 minutes, until the surface feels soft when gently compressed. . Cover the saucepan, bring to a boil, and cook 6 minutes, stirring occasionally. Brie served with honey and walnuts can be a dessert or appetizer. Thanks for the tip Olga, I will be buying it next time I’m there :). As far as Baked Brie … You can serve the Brie at room temperature, or bake it (which is best), and serve it up with your favourite dippers. 3. Go to Costco for the Brie! Welcome to my kitchen! Serve with water crackers. Place in the center of a rimmed baking sheet, or an oven-safe pan. Placed seam-side down on the baking sheet, brushed with egg, drizzled with additional honey, sprinkled additional walnuts… It is my absolute favorite. Thanks for stopping by! You can use a wheel of Brie or a wedge. Once the brie comes out of the oven, immediately top with honey-nut mixture. Serve with sliced french bread. It always goes fast when served at parties. Cut it in half or into triangles if you like. Your email address will not be published. Serve immediately with bread, crackers, or fruit for dipping. Heat the oven to 400°F. I’m glad you enjoyed it! Read my disclosure policy. Stir until completely combined. Top the baked brie with the grape mixture and then sprinkle on the walnuts. Adjust the quantity of topping based on the size of cheese. Slice cheese into 32 slices. This recipe is so easy. Set aside. And, really, what more could you want from life? Preheat oven to 350°. When you touch the brie it should feel a bit squishy, almost like a water balloon Let brie sit for 5 minutes Dive in, let that cheesy goodness seep out, dip in your baguette and enjoy. I love it. Bake for 8-10 minutes, checking every few minutes until the walnuts are aromatic. It’s in step 1: 350°F. Also, since we’re not adding the fat and calories of said puff pastry we can EAT MORE CHEESE. Roll the pastry sheet into a 12-inch square. You can top Baked Brie with just about anything and it will be delicious. Unwrap the brie and place it on a platter (it is supposed to have rubbery white stuff on the surface; its edible). Bake 6-10 minutes (see notes) until the cheese is warmed and soft but not melted. To bake your brie, heat your oven to a medium heat (somewhere between 350 and 375 degrees F) and bake in a small oven-safe dish for about 10 minutes or so; it helps to spread a bit of honey or … Depending on how many people you’re serving, you can easily change this recipe to accommodate a larger or smaller piece of Brie. 2. Pile the figs and walnuts on top of the Brie and drizzle liberally with honey. FREE BONUS: 5 Secrets to Be a Better Cook! The cast iron retained the heat and kept the Brie warm for quite a while. It was most excellent. I split this recipe in half and enjoy it in the evening with my hubby. It is HEAVENLY. #crostini #apple #brie You can also add dried cherries or dried cranberries for a pop of color and a punch of sweet-tart flavor. Bake for 20-25 minutes. Enjoy! Micro-Tip: Use your microwave oven to take … A deliciously sweet and creamy honey sauce with crunchy delicious pecans, served over a creamy Brie cheese wheel. Drizzle generously with honey. Fold two opposite corners of each square over the filling and press edges to seal. You know I love (and I mean LOVE) putting together a cheese board. Pair this Baked Brie with Honey appetizer with grapes, dried figs, or apple slices. Cover loosely would aluminum foil and bake for 20 minutes, until the cheese is soft to the touch on the side of the rind. All images and content are copyright protected. Brie has such a wonderful flavor that it is often served with a plain, crusty baguette. Spread the walnut mixture on the cheese. The combination of brie with walnuts, dripping with honey is addictive. We are so happy you're here. Meanwhile, combine honey, walnuts, rosemary, and dried fruit (if using). They said it was the best baked brie they’ve ever had! Also to be noted, this “cheese board tradition” was orchestrated solely by yours truly. As far as Baked Brie goes, this is about as easy as it gets. Serve immediately with toasted bread, crackers and fruit. ð. Use a high-quality, flavorful honey. Don't microwave it too long or it will become really thin.Â. Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. I don’t believe its meant to be eaten alone. Place on prepared baking sheets. My guests were SO impressed. This site uses Akismet to reduce spam. (It was torture not to be able to indulge in this soft cheese dish while I was pregnant!) Brie is already a spreadable cheese, but when you melt it into warm gooey deliciousness it becomes both spreadable and habit-forming. Fish Tacos Recipe with Best Fish Taco Sauce! While the Brie is heating, mix honey, walnuts, and rosemary (optional: add dried cherries or dried cranberries, too). Toast the Walnuts: Preheat the oven to 350 degrees and place walnuts in a single layer on a baking sheet. If using a wheel of Brie, I like to remove the rind from the top. Mmm that sounds good! Put brie in baking dish. Shared an entire wheel with a friend that turned into dinner. WALNUTS: Don’t forget to toast them; it makes them way more flavorful! Place into the oven and bake for 5-15 minutes, until softened but not completely melted. Baked Brie en croute, ooey gooey cheese wrapped in puff pastry and baked until golden brown, topped with honeyed walnuts… Roll the pastry sheet into a 12-inch square. Try apricot or blackberry jam, honey, or fruit such as apple and pear slices. Spread the walnut mixture on the cheese. I was searching for a recipe that didnât require me to encase the Brie in phyllo or some other type of pastry. My cheese consumption at the end of December is record breaking, and I couldn’t be happier about it. Remove the brie and reserve, Add the honey, pecans and cranberries to the center of the pastry, where the brie is gonna go. Sprinkle about 1/4 cup of brown sugar over the brie. I never eat the white mold covering it though, only the soft inside, yum! Once the Brie is done, sprinkle it with a little salt, then spoon over the honey mixture and sprinkle with a little more sea salt. Place your Brie in a small casserole dish or cast iron skillet. Bake 15-18 minutes, until … You can eat the rind! If you have a Trader Joe’s near you, try their Wild Mushroom Brie. While the Brie is heating, mix honey, walnuts, and rosemary (optional: add dried cherries or dried cranberries, too). Friends, have you thought about hosting a spring luncheon? If you want to republish a recipe, please re-write it in your own words, or link back to my post for the recipe. Never tried brie with honey though, however goat cheese tastes amazing with honey . Brie soft ripened cheese (round or log shaped). In a small saucepan, combine honey with crushed red pepper flakes and a pinch of salt. Top with chopped, cooked bacon, walnuts, and honey ; Bake 10 minutes for a warm, solid brie ; Bake 15 to 18 minutes for an ooey, gooey, melted cheesy appetizer of deliciousness ; Use a spoon to scrape the honey and walnuts from the edges and the bottom of the skillet for added yumminess. My husband and I run this blog together and share only our best, family approved and tested recipes with YOU. The amounts listed are for a wedge of Brie that would serve 4-6 as an appetizer. This recipe has all the gooeyness we like from a baked brie, plus some tasty figs (which also look awesome on a holiday table), walnuts for crunch factor, and a generous drizzle of ancho chili honey, which packs a nice kick of heat. Espresso Chocolate Chip Shortbread Cookies ». Apple and brie is a combination that works so well on crostini.