Bake for 10 minutes.Reduce oven temperature to 200°F. Cook the apple butter until it is dense, sticky and dark in color. Drop teaspoons of apple butter all over the top, then gently swirl with a knife. ","position":9,"name":"Dollop the remaining apple butter over the top...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_9"},{"@type":"HowToStep","text":"Place the pan on a lined, rimmed baking sheet to catch any spills. If you like cheesecake and apple cake, this cake is for you. Mix … Turn off the oven, and return the cheesecake to the oven. Allow the apples to cool completely while you make the cheesecake batter. Whisk together the milk, sugar and yeast and allow to sit for a few minutes for the yeast to activate. Blend well. And then you get the crisp topping, which just completely puts it over the top! Press the crust mixture into the bottom of the prepared pan. Add the eggs and vanilla, and mix well. Total Time 2 hrs 5 mins. Add Apple Butter and butter, and beat until smooth. Then place the cheesecake on the foil out of the water. Turn off the oven and leave to cool for 2 hours. Apple spice cake with cookie butter mixed right into the batter is swirled with a cinnamon and nutmeg spiced cheesecake. Salted Caramel Sauce Caramel Cheesecake Cheesecake Bars Cheesecake Recipes Cookie Crust Cookie … Grease a 9-inch round...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_1"},{"@type":"HowToStep","text":"Combine the cookie crumbs and butter until thoroughly mixed. Is that right? Remove from oven and cool completely on a wire rack; … It's important to process the crust ingredients together for long enough to grind it all down and the water helps bring it all together at the end. Ingredients. Knead, briefly, until the dough comes together. This method will help prevent your cheesecake from cracking. You can use store-bought or homemade apple butter here. Place apple slices in a spoke pattern over filling. Apple Butter Cheesecake features a delicious swirl of apple butter in a rich brown sugar cheesecake. Bake for 10 minutes. How to make cheesecake filling: Using a stand mixture with the paddle attachment, beat 3 8 oz. 1 & 3/4 cups (about 206g) gingersnap crumbs, 24 ounces (680g) cream cheese, at room temperature, 1 cup (200g) firmly packed light brown sugar. Pour about half of the cheesecake filling over the cooled crust, and spread evenly. Gingersnap crust and lots of rich apple butter bring a new flavor dimension to this Delicious cheesecake recipe. Bake for 42 to 44 minutes, until center is set. Pour the mixture into the prepared ginger snap crust. This is why I had to come up with apple bread batter, that is thick enough to hold the cheesecake … 2/3 cup finely chopped, packed dried apples. Bake for 10 minutes. Step 2 Add apples, brown sugar, flour and cinnamon and stir to combine. ","image":["https:\/\/bakeorbreak.com\/wp-content\/uploads\/2020\/09\/apple_butter_cheesecake05331k-480x480.jpg","https:\/\/bakeorbreak.com\/wp-content\/uploads\/2020\/09\/apple_butter_cheesecake05331k-480x360.jpg","https:\/\/bakeorbreak.com\/wp-content\/uploads\/2020\/09\/apple_butter_cheesecake05331k-480x270.jpg","https:\/\/bakeorbreak.com\/wp-content\/uploads\/2020\/09\/apple_butter_cheesecake05331k.jpg"],"recipeCategory":"cheesecakes","prepTime":"PT25M","cookTime":"PT2H25M","performTime":"PT10H25M","totalTime":"PT10H50M","recipeIngredient":["24 ounces (680g) cream cheese, at room temperature","1 cup (200g) firmly packed light brown sugar","3 large eggs","2 teaspoons vanilla extract","1\/2 cup (113g) sour cream","1\/4 cup apple butter","1 & 3\/4 cups (about 206g) gingersnap crumbs","5 tablespoons (70g) butter, melted"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0F. ","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_14"}],"keywords":"cheesecake, apple, apple butter, gingersnaps","nutrition":{"@type":"NutritionInformation","calories":"203 calories","carbohydrateContent":"16 grams carbohydrates","cholesterolContent":"61 milligrams cholesterol","fatContent":"14 grams fat","fiberContent":"0 grams fiber","proteinContent":"3 grams protein","saturatedFatContent":"8 grams saturated fat","servingSize":"1","sodiumContent":"157 grams sodium","sugarContent":"11 grams sugar","transFatContent":"0 grams trans fat","unsaturatedFatContent":"5 grams unsaturated fat"},"url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/"} Yield: 16 servingsApple Butter Cheesecake Prep Time 25 minutes Cook Time 2 hours 25 minutes Additional Time 8 hours Total Time 10 hours 50 minutes Apple Butter Cheesecake features a delicious swirl of apple butter in a rich brown sugar cheesecake. Welcome to BAKE or BREAK, or BoB as we affectionately call it. Top with the apple and dust with cinnamon, then pour in the remaining mix. https://ketodietapp.com/Blog/lchf/keto-apple-streusel-cheesecake-jars Place butter in small skillet and melt over medium heat. Caramel Apple Swirl Cheesecake (version #2) As I said above, here are the changes I made for the new look. Today my friend and fellow labmate Stephanie is defending for hers! ","position":12,"name":"Remove the cheesecake from the oven, and carefully...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_12"},{"@type":"HowToStep","text":"Turn off the oven, and return the cheesecake to the oven. Not fun! This Cream Cheese Filled Apple Bread requires some extra time to bake than most apple bread recipes. Add this apple butter cheesecake to your baking plans! ","position":13,"name":"Turn off the oven, and return the cheesecake...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_13"},{"@type":"HowToStep","text":"Cover loosely and refrigerate overnight. Total Carbohydrate Required fields are marked *. Bake for 10 minutes. And all of that is sitting on a gingersnap crust just to bring it all together for something really special. Dollop the remaining apple butter over the top of the filling. Set aside. Crust: 1 1/2 C graham cracker crumbs … Bake at 350 in a water bath for about 2 hours. https://wellifshecandoit.com/caramel-apple-cheesecake-recipe ","position":11,"name":"Reduce oven temperature to 200\u00b0F. Take a bite of fall with creamy No Bake Caramel Swirl Apple Butter Cheesecake with a homemade graham cracker crust Bake for 10 minutes. Cook Time 1 hr 55 mins. Transfer a third of the filling to the prepared crust. Try the easy recipe of Apple Butter Cheesecake shown below!! Reduce oven temperature to 200°F. Bake for 2...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_11"},{"@type":"HowToStep","text":"Remove the cheesecake from the oven, and carefully run a thin knife around the edges of the pan. I’m Jennifer and this is my journal of over a decade of adventures as an amateur baker. Beat in the eggs 2 at a time. 3/4 cup almonds. Remove lid and keep cooking the applesauce for about 1 hour, stirring frequently, to remove any liquid. On low speed in your stand mixer, mix the cream cheese until smooth. Servings: 12 plus. Bake the crust at 350 degrees for 8-10 minutes, and then let it cool. Dollop small amounts of about half of the apple butter over the filling. ","position":14,"name":"Cover loosely and refrigerate overnight. ","position":1,"name":"Preheat oven to 350\u00b0F. Grease a 9-inch round springform pan. Yummy. Crumble the reserved oat mixture all over the top. Bake for 2 hours, or until the top seems almost set. Use a thin knife or spatula to swirl gently into the filling. Pour the toffee over the top and swirl into the mixture with a blunt knife. By Kathleen Siegle. ¨Reduce oven temperature to 200°F.¨ Not 300? Cinnamon whipped cream with walnuts and cookies finish this decadent dessert. Bake the crust at 350 degrees for 8-10 minutes, and then let it cool. Bake or Break is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. If you do go the store-bought route, make sure you’re getting a simple apple butter with a short ingredient list. Add the eggs and vanilla, and mix well. Nov 16, 2015 - Last week I effectively defended and acquired my PhD. Another issue – the cheesecake layer sinking to the bottom. The recipes you'll find as you browse through the recipe index tend toward low-effort, high-reward although you'll find some special "worth the effort" treats, too. Bake for 1 hour. Add the remaining filling to the pan and spread evenly. It adds a nice flavor with a complementary spicy kick to go with that wonderful spiced apple butter. Print Recipe. ","position":3,"name":"Press the crust mixture into the bottom of...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_3"},{"@type":"HowToStep","text":"Place the pan on a lined, rimmed baking sheet to catch any spills. I may have enjoyed a few for breakfast too. Your email address will not be published. Remove the cheesecake from the oven, and carefully run a thin knife around the edges of the pan. add small dollops of fruit filling or jam into your cheesecake batter Prep Time 10 mins. Preheat the oven to 180°C. 3. This crust recipe is for an 8" or 9" spring form pan. Springform Pan, 9 x 3 Inch Offset Spatula © Jennifer McHenry Category: cheesecakes. These Apple Butter Cinnamon Swirl Cookies are the perfect cookie with a cup of coffee! This post is sponsored by Musselman’s Apple Butter. Then, pour the caramel sauce over the cheesecake before refrigerating. Pour into the crock pot with foil 1-2 cups hot water. I was hesitant because I have never baked a cheesecake at such a low temperature. packages softened cream cheese on low-med speed for about 2 minutes until smooth and creamy. Apple cheesecake (4) 1 hour 20 min. This apple butter cheesecake recipe is a tasty twist on the traditional cheesecake. ","position":6,"name":"Pour about half of the cheesecake filling over...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_6"},{"@type":"HowToStep","text":"Dollop small amounts of about half of the apple butter over the filling. ","position":5,"name":"Using an electric mixer on medium speed, beat...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_5"},{"@type":"HowToStep","text":"Pour about half of the cheesecake filling over the cooled crust, and spread evenly. Scrape down the … https://recipes.sainsburys.co.uk/.../toffee-apple-crumble-cheesecake If the caramel is too thick to pour, place it in the microwave for 30 seconds to 1 minute to thin it out. Set aside. Happy baking! Saved by Renee @ Awesome On 20. A flavorful Fall dessert! (You may find it more effective to drop the filling over the top to minimize how much you'll need to spread it, as that may negate some of the swirling.). Combine the cookie crumbs and butter until thoroughly mixed. Leave the cheesecake in the oven for 2 hours. In a large bowl, mix cream cheese and dry ingredients until smooth. Mix in the sour cream.Pour about half of the cheesecake filling over the cooled crust, and spread evenly.Dollop small amounts of about half of the apple butter over the filling. Bake for 10 minutes, then set aside while you make the filling. Combine the graham cracker crumbs, brown sugar and melted better together in a small bowl. It’s really quite a simple affair, but the flavor is just so fantastic that it warrants some solid praise. Place the pan on a lined, rimmed baking sheet to catch any spills. Use a thin knife or spatula to swirl gently into the filling.Place the pan on a lined, rimmed baking sheet to catch any spills. Place the pan on a lined, rimmed baking sheet to catch any spills. I told you these don’t need much convincing! And the apples kind of bake into the cheesecake so you get all the cinnamon and nutmeg swirled in with the vanilla bean. Cook over medium-high heat, stirring frequently, until the mixture is … Caramel Swirl Cheesecake bars are rich and creamy with a crisp cookie crust. Apple Butter Cinnamon Swirl Cookies – A perfect Fall cookie recipe with an easy homemade dough and a cinnamon sugar apple butter filling. Find more cheesecake recipes in the Recipe Index. Preheat oven to 350°F. Not that there is any doubt about her passing and become at double doctor (she {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Apple Butter Cheesecake","author":{"@type":"Person","name":"Jennifer McHenry"},"datePublished":"2020-10-01","recipeYield":16,"description":"Apple Butter Cheesecake features a delicious swirl of apple butter in a rich brown sugar cheesecake. That beautiful swirl means this cheesecake needs no topping, and this tried and true baking method helps insure that your cheesecake won’t crack. ","position":4,"name":"Place the pan on a lined, rimmed baking...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_4"},{"@type":"HowToStep","text":"Using an electric mixer on medium speed, beat the cream cheese and brown sugar until thoroughly combined. Not that there is any doubt about her Using an electric mixer on medium speed, beat the cream cheese and brown sugar until thoroughly combined. For the Cheesecake Reduce the oven temperature to 325F. In a large bowl, mix cream cheese and dry ingredients until smooth. There's sure to be something delicious for everyone. Yes, that’s correct. Mix in the sour cream. But if you should want to add a topping try a simple sweetened whipped cream with a little cinnamon or the topping from this Amaretto Cheesecake with vanilla extract instead of almond and a sprinkle of cinnamon. Add the eggs and vanilla, and mix well. Keyword: Cheesecake. Add sour cream to the mixture. In a small bowl, combine crushed ginger snaps, sugar, and melted butter. Leave the cheesecake in the oven for 2 hours. Bake for 10 minutes. There’s a delicious swirl of apple butter running through this fantastic Apple Butter Cheesecake! Reserving the goodness in the pan for deglazing later. ","position":2,"name":"Combine the cookie crumbs and butter until thoroughly...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_2"},{"@type":"HowToStep","text":"Press the crust mixture into the bottom of the prepared pan. Beat in the eggs. When the apples are soft (after 45 -60 minutes), blend them with a powerful blender and place back to the pot. Nov 8, 2013 - Last week I effectively defended and acquired my PhD. Creamy homemade cinnamon apple butter cheesecake with a graham cracker crust. I am always eager to enjoy a slice of cheesecake, but this Apple Butter Cheesecake is one of the top few I’ve ever had. Carefully transfer to the oven and bake for 40-45 minutes or until … Bake for 2 hours, or until the top seems almost set. Beat in the eggs. Ad the cinnamon, vanilla, salt and nutmeg and mix on low until evenly blended, scraping the bowl as necessary. These blondies are loaded from top to bottom with apple butter with a cheesecake swirl thrown in too! Use a thin knife or spatula to swirl gently into the filling. (You may find it more effective to drop the filling over the top to minimize how much you'll need to spread it, as that may negate some of the swirling. Press the crust with a spoon into a 10-inch springform pan. Grease a 9-inch round springform pan.Combine the cookie crumbs and butter until thoroughly mixed.Press the crust mixture into the bottom of the prepared pan.Place the pan on a lined, rimmed baking sheet to catch any spills. Add the flour, sugar, cinnamon, salt, baking soda, baking powder, cinnamon and nutmeg and whisk. Course: Dessert. The brown sugar shortbread is the perfect canvas for the smooth cheesecake. 60 g Your email address will not be published. They start with such an easy cookie dough recipe too! Use a thin knife or spatula to swirl gently into the filling. This Apple Butter Cheesecake is exactly the kind of dessert I want for a special fall meal. Use a thin knife or spatula to swirl gently into the filling. ","position":7,"name":"Dollop small amounts of about half of the...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_7"},{"@type":"HowToStep","text":"Add the remaining filling to the pan and spread evenly. Place the cheesecake in the fridge for at least 3-4 hours to set. Leave the cheesecake in the oven for 2 hours.Cover loosely and refrigerate overnight.Recommended ProductsBake or Break is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. To do this, you’ll mix cream cheese, sugar, apple cider, vanilla, cinnamon, eggs, sour cream, and heavy cream together … https://www.peteandgerrys.com/egg-recipes/caramel-apple-cheesecake Set aside.To make the cheesecake:Using an electric mixer on medium speed, beat the cream cheese and brown sugar until thoroughly combined. Bake for 10 minutes. ","position":10,"name":"Place the pan on a lined, rimmed baking...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_10"},{"@type":"HowToStep","text":"Reduce oven temperature to 200\u00b0F. )Dollop the remaining apple butter over the top of the filling. Make sure to cover the bottom and the sides evenly. OK thank you very much. Cinnamon Apple Butter Cheesecake. Bake for 2 hours, or until the top seems almost set.Remove the cheesecake from the oven, and carefully run a thin knife around the edges of the pan.Turn off the oven, and return the cheesecake to the oven. Print IngredientsFor the crust: 1 & 3/4 cups (about 206g) gingersnap crumbs 5 tablespoons (70g) butter, meltedFor the cheesecake: 24 ounces (680g) cream cheese, at room temperature 1 cup (200g) firmly packed light brown sugar 3 large eggs 2 teaspoons vanilla extract 1/2 cup (113g) sour cream 1/4 cup apple butterInstructionsTo make the crust:Preheat oven to 350°F. The post Caramel Swirl Cheesecake Bars appeared first on How to be Awesome on $20 a day. Today my friend and fellow labmate Stephanie is defending for hers! Set aside. It’s an absolute joy to experience such wonderful fall flavors in a rich, decadent cheesecake! At its heart, this is a brown sugar cheesecake which is pretty darn good on its own. Place the pan on a lined, rimmed baking sheet to catch any spills. I’m going to prepare it this weekend! Grease a 9-inch round springform pan. You shouldn’t see anything unexpected there. 19 %. (You may find it more effective to drop the filling over the top to minimize how much you'll need to spread it, as that may negate some of the swirling. As always, the opinions and content are my own. You can, of course, use any kind of cookie crumb crust, but I especially love a gingersnap crust here. )","position":8,"name":"Add the remaining filling to the pan and...","url":"https:\/\/bakeorbreak.com\/2020\/10\/apple-butter-cheesecake\/#mv_create_363_8"},{"@type":"HowToStep","text":"Dollop the remaining apple butter over the top of the filling. But we add a swirl of apple butter with all of its fall spices to really get this cheesecake party going. Dried Apple Crust. Swirled through with salted caramel, they're beautiful and sweet at the same time. My favorite part is biting into the apple butter and cheesecake swirl … APPLE BUTTER CHEESECAKE PREP TIME 25 MINUTES COOK TIME 2 HOURS 25 MINUTES ADDITIONAL TIME 8 HOURS TOTAL TIME 10 HOURS 50 MINUTES Apple Butter Cheesecake features Use a thin knife or spatula to swirl gently into the filling.Add the remaining filling to the pan and spread evenly. Turn the oven off and leave the cheesecake in the oven with the door cracked open for 1 hour. And you’ll want it to be fairly smooth so it will swirl well. Whisk in the butter and eggs, then fold through the flour and a little salt. Mix in the sour cream. Add sour cream to the mixture.

apple butter swirl cheesecake

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apple butter swirl cheesecake 2020